Here’s JJ Virgin with her 4 top reasons why you need to ditch those peanuts… – They’re a legume, so they are inflammatory (which is not great for heart health) – They contain Aflatoxins from mold – They’re a Hi-Fi food – They contain a high quantity
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Why can’t I lose weight after 50? A question many of us have asked. And despite what we’ve come to believe, most often, the reason for weight gain after 50 – and why it is so difficult to lose weight – is hormone imbalance! In fact, almost
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For years, we’ve been taught that foods like milk is good for us…. But the truth is that these so-called “health” foods may actually make your health worse 🚩🚩🚩They could also be the reason you’re inflamed, gassy, bloated, and struggling with those pesky breakouts. Here’s why ⤵️
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Did you know that inflammation might be the reason you can’t lose weight after 50? I didn’t! Then I lost 9 pounds in one-week eating a strict anti-inflammation diet. I was truly amazed! What most of us don’t realize is that chronic inflammation causes all sorts of
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Are you popping antacids like candy all day? Does it feel like they never seem to help your heartburn? Listen up! Heartburn can really take the joy out of a delicious meal. More than half of adults experience this, so chances are you know how hard it
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To egg or NOT to egg? 🤔 We all know eggs are a great source of protein and nutrients. So, you’re probably wondering why I often say to avoid eggs. ⤵️❗️Here’s the deal ❗️⤵️ Like many birds, chickens eat whatever is on the ground in front of
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You can’t have a conversation about health, weight loss, and getting healthy- without talking about…. “METABOLISM“ Unfortunately, this word gets misused a lot. When most people think of the word metabolism, they think of it in only relation to weight loss. But really, there’s so much more
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Looking for menopause weight gain solutions? Deborah Maragopoulos FNP will show YOU how to lose weight after menopause naturally. Menopause can lower your metabolism and if your lifestyle is less active, that can create a scenario where keeping your weight where you want it is more difficult.
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Transitioning to being a fat burner isn’t as hard as it looks. Here’s how to do it: 1) Incorporate IF, 2) Go low-sugar impact, 3) Get enough protein, 4) Opt for HIIT, 5) Stop snacking, 6) Incorporate more low-fi foods like raspberries, wild caught salmon, spinach, avocado,
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Let’s bust some myths about allulose. First of all, it’s like sugar, but different. It’s called a ‘rare sugar’, so people say it’s like fructose, but it’s not really like fructose. Here’s what’s super cool – it doesn’t raise blood sugar and insulin like sugars do. In
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